Production process involves rigorous steps to ensure quality and safety. Natural fibers
are inspected, thoroughly cleaned, and undergo heat treatment at 200°C for strength
and sterilization. Afterward, the products are UV sterilized for added safety and finally
packaged following a quality check, ensuring they meet high standards of hygiene and
durability.
1
Raw Material
Inspection
All raw materials are meticulously inspected to ensure they meet our high standards
for quality and sustainability. We select natural fibers that are free from contaminants
and suitable for compostable tableware.
2
Cleanliness
Management
The raw materials undergo rigorous cleaning procedures to remove any
impurities. This step is crucial for maintaining the product’s integrity and
ensuring it is safe for food contact.
3
Heat Treatment
The cleaned materials are subjected to heat treatment at 200°C. This process
helps to sterilize the fibers and enhance their structural properties, ensuring
durability and safety.
4
UV Sterilization
Following heat treatment, the materials are exposed to UV sterilization. This step
eliminates any remaining microorganisms, ensuring the final product is hygienic
and safe for use.
5
Product packaging
After sterilization, the products are carefully inspected and packaged. The
packaging is designed to protect the tableware during transportation and
storage, maintaining its quality and integrity until it reaches the consumer.